Shrimp Scampi Pasta Bake: An Incredible Ultimate Recipe for 6


Shrimp Scampi Pasta Bake is an amazing dish that brings together succulent shrimp, perfectly cooked pasta, and a rich, garlicky sauce baked to golden perfection. The combination of flavors and textures creates an unforgettable experience for your taste buds. Whether you’re looking for a comforting family meal or a dish to impress guests, this Shrimp Scampi Pasta Bake is sure to be a crowd-pleaser.
If you’ve ever enjoyed shrimp scampi in its classic form, you’ll love this baked version. It transforms a beloved dish into a hearty, cheesy casserole that is both satisfying and delightful. The first bite will remind you why you fell in love with shrimp scampi in the first place. This recipe is easy to follow, making it accessible for cooks of all experience levels. In this article, we delve into why this Shrimp Scampi Pasta Bake is a must-try, how to prepare it, and tips for serving it beautifully.
The blend of crispy shrimp, tender pasta, and creamy sauce creates a dish that feels both indulgent and comforting. With every forkful, you’ll find the warmth of home and the joy of a well-made meal. Get ready to discover how to whip up this incredible Shrimp Scampi Pasta Bake that will have everyone coming back for seconds!

Why You’ll Love This Recipe


Shrimp Scampi Pasta Bake combines beloved elements of classic dishes in a way that’s both simple and elaborate. Here are some reasons you’ll adore this recipe:
1. Simple Ingredients: Most of the ingredients are pantry staples, making it easy to whip up on a whim.
2. Rich Flavor Profile: The shrimp is bathed in a buttery, garlicky sauce that tastes divine with every bite.
3. Comforting Casserole: This dish brings a warm, satisfying quality that’s perfect for families or gatherings.
4. Cheesy Goodness: The blend of cheeses used in this bake adds creaminess and enhances the overall flavor.
5. Versatile Options: You can customize the recipe by adding vegetables or adjusting spices to suit your taste.
6. Easy to Prepare: The step-by-step instructions make cooking this dish straightforward, even for novice chefs.
These factors help illustrate why Shrimp Scampi Pasta Bake is quickly becoming a favorite in many households. With its blend of easy preparation and exquisite flavor, it’s no wonder that this recipe garners rave reviews!

Preparation and Cooking Time


Preparing Shrimp Scampi Pasta Bake will take about 1 hour from start to finish. Here’s an overview of the time required:
Preparation Time: 20 minutes
Cooking Time: 30-35 minutes
Cooling Time: 5-10 minutes
This timeline ensures you have a clear expectation of the duration necessary to create this delicious dish.

Ingredients


– 1 lb. large shrimp, peeled and deveined
– 12 oz. pasta (penne or fusilli works well)
– 4 tablespoons unsalted butter
– 4 tablespoons olive oil
– 4 cloves garlic, minced
– ½ teaspoon red pepper flakes (adjust to taste)
– 1 cup chicken broth
– 1 cup heavy cream
– 1 cup grated Parmesan cheese
– 1 cup shredded mozzarella cheese
– 1 tablespoon lemon juice
– 1 teaspoon lemon zest
– Salt and pepper to taste
– Chopped parsley for garnish

Step-by-Step Instructions


Creating Shrimp Scampi Pasta Bake is an exciting process. Follow these steps to achieve a perfect dish:
1. Preheat Your Oven: Preheat the oven to 375°F (190°C).
2. Cook the Pasta: In a large pot, boil salted water and cook the pasta until al dente, according to package instructions. Drain and set aside.
3. Sauté the Shrimp: In a large skillet, melt the butter and olive oil over medium heat. Add minced garlic and sauté until fragrant, about 1 minute.
4. Add Shrimp: Toss in the shrimp and red pepper flakes, cooking until the shrimp are pink and opaque, about 3-4 minutes.
5. Make the Sauce: Pour in the chicken broth, heavy cream, and add lemon juice and lemon zest. Stir to combine and simmer for about 5 minutes until slightly thickened.
6. Mix Pasta and Sauce: Combine the cooked pasta with the shrimp and sauce in the skillet, mixing well to coat evenly.
7. Transfer to Baking Dish: Pour the mixture into a greased 9×13-inch baking dish.
8. Add Cheeses: Sprinkle the top with Parmesan and mozzarella cheese evenly across the dish.
9. Bake: Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the top is bubbly and golden.
10. Cool and Serve: Remove from the oven and let it sit for 5-10 minutes before serving. Garnish with fresh parsley.
By following these steps, you’ll create a truly incredible Shrimp Scampi Pasta Bake that will have everyone asking for your recipe.

How to Serve


When ready to serve your Shrimp Scampi Pasta Bake, consider the following tips to enhance the dining experience:
1. Presentation: Serve directly from the baking dish for a rustic feel or transfer to a large platter for a more elegant presentation.
2. Accompaniments: Pair it with a simple side salad and garlic bread for a complete meal.
3. Garnishing: A sprinkle of chopped parsley or a light drizzle of olive oil can elevate the dish’s appearance.
4. Serving Size: Portion the bake into generous servings, complemented by a side of fresh lemon wedges for an extra zing.
5. Beverage Pairing: Serve with a crisp white wine or sparkling water to refresh your palate.
With careful attention to presentation and accompaniments, you’ll turn your Shrimp Scampi Pasta Bake into a memorable dining experience for you and your guests.
In conclusion, preparing Shrimp Scampi Pasta Bake is not only a rewarding endeavor, but it also results in a dish that delights all who partake. You’ll find joy in the cooking process and satisfaction in sharing this wonderful meal with others. Now that you’re equipped with everything you need, it’s time to gather your ingredients and get started on this incredible journey! Enjoy your culinary adventure!

Additional Tips


– Use Fresh Shrimp: For the best flavor, opt for fresh shrimp rather than frozen. If using frozen, ensure they are fully thawed and patted dry.
– Adjust Spice Levels: Feel free to adjust the amount of red pepper flakes. If you prefer a mild flavor, start with less and add more to taste.
– Top with Bread Crumbs: For added texture, sprinkle breadcrumbs on top before baking. This will give your Shrimp Scampi Pasta Bake a delightful crunch.
– Experiment with Cheese: While Parmesan and mozzarella are classic, try using Gruyere or fontina for a different melty flavor.
– Add Fresh Herbs: Fresh dill or basil can enhance the dish’s flavor profile. Sprinkle some on top right before serving for added freshness.

Recipe Variation


There are many ways to customize your Shrimp Scampi Pasta Bake. Here are a few variations to consider:
1. Vegetable Additions: Include veggies like spinach, zucchini, or cherry tomatoes to enhance nutrition and add color.
2. Mushroom Lovers: Incorporate sautéed mushrooms along with the shrimp for an earthy flavor.
3. Pasta Alternatives: Swap traditional pasta for whole grain or gluten-free options to suit dietary needs.
4. Cajun Twist: Add Cajun seasoning for a spicy, vibrant twist that will take the flavor to the next level.
5. Shrimp Scampi with a Kick: Increase red pepper flakes or add a splash of hot sauce for those who enjoy spice.

Freezing and Storage


To ensure your Shrimp Scampi Pasta Bake stays fresh, follow these storage tips:
Storage: If you have leftovers, keep them in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for best texture.
Freezing: You can freeze the unbaked pasta bake for up to 2 months. Just assemble it without baking, cover tightly, and store it in a freezer-safe dish.
Thawing: To bake from frozen, thaw it in the refrigerator overnight and then bake as directed. If baking from frozen, add 10-15 minutes to the cooking time.

Special Equipment


To prepare your Shrimp Scampi Pasta Bake with ease, consider having these tools on hand:
Large Pot: For boiling pasta.
Skillet: For sautéing shrimp and making the sauce.
9×13-inch Baking Dish: The ideal size for baking the casserole.
Spatula: For mixing and transferring the pasta to the baking dish.
Measuring Cups and Spoons: For accurate ingredient measurement.

Frequently Asked Questions


Can I use frozen shrimp for this recipe?
Yes, but ensure they are properly thawed and dried before cooking to avoid excess water in the dish.
Can I make this dish gluten-free?
Certainly! Use gluten-free pasta, and ensure all other ingredients are gluten-free as well.
How do I know when the bake is done?
Look for a golden, bubbly top and ensure the shrimp are cooked through.
Can I prepare this dish ahead of time?
Yes, you can assemble the dish, cover it, and refrigerate it for up to 24 hours before baking.
What can I serve with Shrimp Scampi Pasta Bake?
A simple green salad and garlic bread make great accompaniments.

Conclusion


The Shrimp Scampi Pasta Bake is a delightful blend of comfort and gourmet flavors. With its rich, cheesy sauce enveloping tender shrimp and pasta, this recipe stands out as a wonderful meal option for any occasion. Whether you are hosting guests or enjoying a family dinner, this dish promises satisfaction and compliments. So gather those ingredients and embark on making this delicious bake that everyone will love!

Print

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Shrimp Scampi Pasta Bake: An Incredible Ultimate Recipe for 6


  • Author: Olivia Parker
  • Total Time: 37 minute

Ingredients

– 1 lb. large shrimp, peeled and deveined
– 12 oz. pasta (penne or fusilli works well)
– 4 tablespoons unsalted butter
– 4 tablespoons olive oil
– 4 cloves garlic, minced
– ½ teaspoon red pepper flakes (adjust to taste)
– 1 cup chicken broth
– 1 cup heavy cream
– 1 cup grated Parmesan cheese
– 1 cup shredded mozzarella cheese
– 1 tablespoon lemon juice
– 1 teaspoon lemon zest
– Salt and pepper to taste
– Chopped parsley for garnish


Instructions

Creating Shrimp Scampi Pasta Bake is an exciting process. Follow these steps to achieve a perfect dish:

1. Preheat Your Oven: Preheat the oven to 375°F (190°C).
2. Cook the Pasta: In a large pot, boil salted water and cook the pasta until al dente, according to package instructions. Drain and set aside.
3. Sauté the Shrimp: In a large skillet, melt the butter and olive oil over medium heat. Add minced garlic and sauté until fragrant, about 1 minute.
4. Add Shrimp: Toss in the shrimp and red pepper flakes, cooking until the shrimp are pink and opaque, about 3-4 minutes.
5. Make the Sauce: Pour in the chicken broth, heavy cream, and add lemon juice and lemon zest. Stir to combine and simmer for about 5 minutes until slightly thickened.
6. Mix Pasta and Sauce: Combine the cooked pasta with the shrimp and sauce in the skillet, mixing well to coat evenly.
7. Transfer to Baking Dish: Pour the mixture into a greased 9×13-inch baking dish.
8. Add Cheeses: Sprinkle the top with Parmesan and mozzarella cheese evenly across the dish.
9. Bake: Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the top is bubbly and golden.
10. Cool and Serve: Remove from the oven and let it sit for 5-10 minutes before serving. Garnish with fresh parsley.

By following these steps, you’ll create a truly incredible Shrimp Scampi Pasta Bake that will have everyone asking for your recipe.

  • Prep Time: 15 minutes
  • Cook Time: 30-35 minutes

Nutrition

  • Serving Size: 6
  • Calories: 650 kcal
  • Fat: 30g
  • Protein: 35g

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